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Pairings | Moscatel de Valencia

What to drink with cake (updated)

What to drink with cake (updated)

Posted on September 5 2007 at 09:42

A recent email from a reader asked me to suggest a wine to go with “a triple coconut cake with a tangy pineapple icing served with fresh fruit salsa that has kiwi, strawberry, mandarine oranges, blueberries and fresh pineapple in it”.

Tags: noshow:highlight tropical fruit juice fruit juice espresso double espresso coffee latte cappuccino Earl Grey green tea Darjeeling chocolate beer raspberry beer cherry beer frambozen kriek coffee beer porter passion fruit beer mango beer peach beer fruit beer barley wine spiced rum rum malt whisky fruit liqueur peach schnapps peach liqueur whisky Whisky Mac ginger liqueur ginger wine cherry brandy Cointreau orange liqueur Grand Marnier passion fruit liqueur Moscato d'Asti Moscato demi-sec Champagne Prosecco rosé Champagne Champagne Maury Banyuls Vintage Character port Late Bottled Vintage port vin doux naturel liqueur Muscat Bual oloroso sherry Madeira port tawny port Pedro Ximenez cream sherry Moscatel de Valencia coconut cake coffee and walnut cake coffee cake chocolate roulade chocolate cake gingerbread fairy cakes cup cakes ice cream gâteau mille feuille fruit cake lemon cake orange cake almond cake pound cake madeira cake gâteau cake cakes food:desserts & cakes
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What’s the best wine to drink with Christmas pudding? (Updated)

What’s the best wine to drink with Christmas pudding? (Updated)

Posted on December 16 2024 at 08:58

There is an argument that you don’t need anything to drink with the classic Christmas pudding*, especially if you’ve sloshed brandy all over it but if you’re pairing other courses of the Christmas meal you might fancy a small glass of something sweet.

Tags: 20 year old tawny 10 year old tawny tawny port barley wine drink:beer & cider Tokaji liqueur Muscat sweet sherry VDN Passito di Pantelleria vin doux naturel Essencia Quady Orange Muscat Muscat de St Jean de Minervois Moscatel de Valencia drink:sweet & fortified wine brandy dried fruit steamed pudding Christmas pudding food:desserts & cakes Christmas
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6 of the best matches for chocolate mousse

6 of the best matches for chocolate mousse

Posted on April 30 2015 at 05:47

Although chocolate mousse is usually made from dark chocolate it's quite a light dessert as chocolate puddings go because of its airy texture - lighter than petits pots au chocolat, for example.

Tags: cherry beer raspberry beer Kriek fruit beer violet liqueur drink:beer & cider ratafia di fragola sparkling rosé drink:spirits & cocktails drink:champagne & sparkling moscatel de Valencia black muscat orange muscat sweet red wine drink:sweet & fortified wine chocolate mousse chocolate food:desserts & cakes Frambozen Framboise
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Maybe the best front-of-the-telly snack idea I’ve come across this Christmas: French fries with caviar and crème fraiche dip @bebebob. Which of course makes it spendy for a snack but you could pull the same trick with lumpfish roe. The schnitzel would be a bit more of a hassle to make at home but it was very very good. Add a glass (or two) of champagne and the top notch company of @thaneeprince and you have the perfect Christmas lunch. Thanks @gemmabelleats for making it happen. #guest (Small point, @bebebob, don’t want to seem picky but the traditional buckwheat blini is bitter for a reason and better than those slightly too soft, sweet crepes) *ducks* . . . #caviar #chips #frenchfries #dip #schnitzel #bebebob #londonfoodOne of the best steak tartares I’ve ever had @marmo.restaurant last night and I’ve eaten more than my fair share of steak tartare. Also an utterly dreamy plate of ricotta and cavolo nero agnolotti with pumpkin and sage butter under a billowy cloud of parmesan. (The pasta is always worth ordering but enough for two if you have other dishes so I’d share.) One of my favourite Bristol restaurants. . . . #steaktartare #agnolotti #pasta #pumpkin #marmo #bristolfoodGotta love a wine called bonkers zombie robot alien monsters from the future ate my brain (Sur lie)- a crazy Chardonnay from two vintages given different oak treatment from the. Incredibly talented @ermosug of @sugruesouthdowns. Hard to explain exactly what it tastes like - almost like clotted cream but lush and lemony with incredible acidity. Even better the second day. Like a mature grand cru Chablis. Thinking grilled oysters or scallops. #presssample but not a collab . . #chardonnay #whitewine #englishwine #dermotsugrueReposting this as the accompanying music was doing my head in. (That’ll teach me not to try to be cool 🙄) Few people regard it as obligatory to make their own birthday cake but @essexeating is one of them witness this spectacular - and delicious ~ layered carrot cake from the Momofuku Milk Bar cookbook. The other food was of course brilliant too. And the company and the games 🕺🏼Happy birthday for next week, Dan xx . . . #cake #birthdaycakr #carrotcake Follow on Instagram

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